Festival & Outdoor Catering — UK
Scalable mobile kitchens, chilled fruit platters, street-food stalls and full event logistics for festivals, markets and outdoor gatherings across the United Kingdom.
Festival packages
Flexible packages built for different festival sizes and budgets — staffed, insured and licensed.
What we provide
- Mobile kitchens and power solutions
- Temperature-controlled delivery and chill units
- On-site staff and front-of-house
- Waste management and compliant H&S practices
- Dietary labelling and allergen management
Quick capacity guide
| Package | Guests | Typical crew |
|---|---|---|
| Street Food Feast | 500–3,000 | 6–18 |
| Picnic & Platter | 100–1,200 | 3–8 |
| Afternoon Refresh | 50–300 | 2–4 |
Gallery — on-site setups
Selected images from recent festivals and outdoor events.
Teams and safety
Our chefs, stewards and logistics crew are DBS-checked where required, trained in food hygiene (Level 2+), and briefed on site-specific safety procedures prior to arrival.
Services & Add-ons
Equipment
Mobile ovens, BBQ rigs, insulated vans, chill cabinets and POS terminals available to rent as part of the package.
Dietary support
Vegan, gluten-free, nut-aware, and allergy labelling included. We can design separate serving lines to minimise cross-contact.
Logistics
Site liaison, advance planning, waste handling and post-event clearing. We coordinate with organisers and health & safety officers.
FAQ — Festival catering
Ready to plan your festival catering?
Send us event details (date, expected footfall, site access) and we'll provide a tailored proposal with menus, staffing and logistics options.